Saskia Roeda by Vegan Delight is an advocate of healthy vegetable food that is easy to prepare, tastes great and looks delicious. In this cooking class she gives Italian cuisine a vegan makeover: from pasta and pizzas to vegan tiramisu. And she explains the benefits of slow carb and gluten-free. This is an inspiration lesson, in which you also occasionally roll up your sleeves and where you can taste a lot. You will receive the recipes.
Landje van de Boer
2051 GA Overveen
When: You will be informed when the class will be.
Time: 19:30 - 21:30
Price: € 45